FOR IMMEDIATE RELEASE:
Contact: Tacoma Food Co-op
Contact Person: Corrinne Henderson, Incoming Board President
Telephone Number: 253-235-3133
Email Address: tacomafoodcoop@gmail.com
Web site address: www.tacomafoodcoop.com
Tacoma Food Co-op and University of Puget Sound to Show King Corn
Tacoma, WA, 11/2/2010 —
The Tacoma Food Co-op and University of Puget Sound Sustainability
Advisory Committee will be presenting a special viewing of the
documentary King Corn on Wednesday, November 10th at 6pm in the Rausch
Auditorium in McIntyre Hall on the University of Puget Sound campus in
Tacoma. The event is free, however any donations to the Tacoma Food
Co-op are welcome.
About the film
King Corn is a feature documentary film released in October 2007
following college friends Ian Cheney and Curtis Ellis as they move
from Boston to Greene, Iowa to grow and farm an acre of corn. In the
process, Cheney and Ellis examine the role that the increasing
production of corn has for American society. The film shows how the
industrialization of corn has all but eliminated the family farm,
which is being replaced by larger and larger industrial farms. This
trend reflects a larger industrialization of the North American food
system, whereby, as was outlined in the film, decisions relating to
what crops are grown, and how they are grown, are based more on
economic considerations than their ramifications on the environment or
the population. This is demonstrated in the film by the production of
high fructose corn syrup, an ingredient found in many cheap food
products, such as fast food.
About the Food on Film Series
The Tacoma Food Co-op and University of Puget Sound Sustainability
Advisory Committee has partnered with Tacoma Food Co-op to show a
number of documentaries related to sustainable food production.
About Tacoma Food Co-op
The Tacoma Food Co-op’s mission is to create and operate a
cooperatively owned grocery store for the health and well being of our
members and the greater Tacoma community. Help us reach our goal of
providing Tacoma with access to fresh, organic, and local foods
year-round!
For additional information, contact Corrinne Henderson, Tacoma Food
Co-op Board Member, 253-235-3133, tacomafoodcoop@gmail.com.